Metallurgica Motta 58.5 mm Coffee Leveling Tool – Stainless Steel Distributor – Made in Italy
Achieve greater consistency in every espresso shot with the Motta 58.5 mm Adjustable Coffee Leveling Tool. Expertly crafted in Italy by Metallurgica Motta, this precision distributor helps create a perfectly level coffee bed before tamping, improving extraction uniformity and reducing channeling.
Designed for espresso machines using 58.5 mm baskets. The precision-machined stainless steel distribution blades evenly redistribute grounds with a simple twist, creating a smooth and uniform surface for tamping.
Whether you're a home barista or coffee professional, this leveling tool is an essential accessory for improving workflow and achieving more consistent espresso results.
Features
- Precision 58.5 mm diameter designed for espresso baskets requiring a 58.5 mm distributor.
- Stainless steel distribution blades evenly level coffee grounds before tamping.
- Helps reduce channeling and promotes more consistent espresso extraction.
- Creates a smooth, level coffee bed for improved puck preparation.
- Durable stainless steel and anodized aluminum construction for long-lasting performance.
- Ergonomic low-profile design provides comfortable handling and easy rotation.
- Ideal for home espresso enthusiasts, specialty coffee shops, and professional baristas.
- Complements 58.5 mm espresso tampers for a complete puck preparation workflow.
- Made in Italy by Metallurgica Motta, renowned for premium barista tools since 1967.
Compatible Espresso Machines
Compatible with many espresso machines utilizing precision 58.5 mm baskets, including:
- La Marzocco
- Synesso
- Slayer
- Victoria Arduino
- Nuova Simonelli
- Rocket Espresso
- ECM
- Profitec
- Lelit Bianca
- Rancilio Silvia Pro X
- Most commercial espresso machines using 58.5 mm precision baskets
How to Use
- Fill your portafilter basket with freshly ground coffee.
- Place the Motta Leveling Tool on top of the grounds.
- Rotate the tool several times while applying light downward pressure.
- Remove the tool and tamp using your preferred 58 mm espresso tamper.
- Brew and enjoy a more consistent espresso extraction.
Tips for Best Results
- Use the same coffee dose each time for greater consistency.
- The leveling tool distributes grounds—it does not replace tamping.
- Clean the tool regularly to prevent coffee oils and grounds from building up.